Loison Colomba Classica
Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with Candied “Oranges from Sicily” peels. The loaf is covered with icing and decorated with granulated sugar and almonds.
- Product of Italy
- Net Weight: 1000g
INGREDIENTS: WHEAT flour, Icing (12%) [Sugar, EGG white, Sunflower oil, ALMOND flour, Pre-cooked rice and GRAIN flour, Natural Flavours], Fresh EGGS, Sugar, Candied “Oranges from Sicily” peels (10%) [Orange peels (54%), Glucose-fructose syrup, Sugar, Acidity regulator: Citric Acid], Butter (MILK), Grain of sugar, Emulsifier: mono- and fatty acid diglycerides of vegetable origin, Invert sugar syrup, Natural sourdough yeast (WHEAT), Italian ALMONDS (1%), MILK proteins, Salt, Natural Flavours.
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN, MAY ALSO CONTAIN: NUTS, SOYA.
- MADE IN ITALY.
Fast Shipping and Professional Packing
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Please note that orders with multiple items are given a processing time according to the particular item.
Before shipping, we will conduct a thorough inspection of the items you've ordered. Most orders are delivered within 48 hours. The expected delivery time is between 3-7 days.
Returns
Due to multiple parties such as the factory and the warehouse, we are unable to fully manage stock. The actual levels of stock can change at any point. Be aware that it is possible that your order will be out of stock after you have made the order.
Our policy lasts for thirty days. We cannot exchange or refund your order after 30 days from the date of purchase.
In order for your item to be eligible for return, it must be unopened and in the same condition as when you received it in. It must also be returned in its original packaging.
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