Molino Rossetto Bergamot Orange Extract
Orange blossom extract is appropriate to enrich cakes, creams and puddings taste and perfume.
It is appropriate to make pastiera napoletana and other Sicilian cakes.
- Advice: A packet of 2,5 g is appropriate for 200-300g of flour.
- Process: mix the extract with the ingredients of the dough.
- Net Weight: 2 x 2.5g = 5g Box
- Product of Italy