The soup is tastier if served with our Grattoni all’uovo, the special pasta with the shape of a grain, perfect for giving the dish the unmistakable flavor of tradition and for creating tasty soups, velvety and vegetable minestrone.
La Pasta di Camerino is the main brand of Entroterra S.p.A. Group. It started as a small artisanal factory and grew in the years to become among the leaders of the domestic and international markets. It’s core business is dried egg pasta ranked as Italy’s best for quality/price ratio and awarded by the consumers with the “Sapore dell’Anno” best taste 2016, 2017 and 2018.
