Loison Chocolate Colomba, Primavera Collection
Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with chocolate cream and drops. The loaf is covered with chocolate icing and chocolate flake
COLOMBA REGAL CIOCCOLATO REGAL CHOCOLATE COLOMBA COLLEZIONE PRIMAVERA – PRIMAVERA COLLECTION
- Product of Italy
- Net weight: 1000g
INGREDIENTS:
WHEAT flour, Sugar, Chocolate cream (13%) [Sugar, Water, Glucose-fructose syrup, Dark chocolate (5%)(Cocoa paste, Sugar, Defatted cocoa powder), Skimmed MILK powder, Sweetened EGG yolk, Butter (MILK), Ethylalkohol, Corn starch, Cocoa powder 2%, Preservative: potassium sorbate], Coating of chocolate (12%) [Chocolate ice (Sugar, Vegetable fat (coconut, cocoa butter), Cocoa powder, Emulsifier: SOY lecithin, Flavors), Chocolate flakes (Cocoa mass, Sugar, Cocoa butter, Butter (MILK), Emulsifier: SOYA lecithin, Natural vanilla flavor)], Fresh EGGS, Butter (MILK), Dark chocolate drops (10%) [Sugar, Cocoa mass, Cocoa butter, Emulsifier: SOYA lecithin, Flavors: natural vanilla. Cocoa min.:51%], Emulsifier: mono and diglycerides of fatty acids of vegetable origin, Italian honey, Natural sourdough yeast (WHEAT), Hight quality fresh MILK (1%), Fresh cream (MILK) (1%), MILK protein, Cervia whole marine Salt, Cocoa butter, Madagascar Mananara Natural Vanilla*(0,2%), Natural flavours.