Paneangeli Orange Flower Extract, Fior di Arancio, For Pastiera Napoletana
FLOWER OF ORANGE AROMA FOR NEAPOLITAN PASTIERA
- Total content of the 2 vials: 4 ml
- Keep in a cold and dry place.
DOSE OF USE:
One vial aromatizes a 1.5-2 kg or 1 kg of cream. For more intense flavoring, use 2 vials per pastiera.
Dilute the aroma in the liquid required by the recipe and add it to the other ingredients.
Ingredients: flavorings. GLUTEN FREE