Rustichella D’Abruzzo Anellini,
Anellini from Rustichella D’Abruzzo is a classic Italian pasta – a perfect combination of texture, size, and flavor. These small, easy-to-eat rings are a staple of Italian cuisine and are perfect for any ‘soupy’ dish. Add poached eggs and Parmigiano for a truly inspiring meal! A must for Italian food lovers!
- Cooking time: 12-15 minutes.
- Net weight: 500g – 17.6 oz
- Product of Italy
Ingredients: Durum wheat semolina, water.