San Guiliano Extra Virgin Olive Oil, 17 fl oz | 500 ml
San Giuliano Extra Virgin Olive Oil is obtained by cold pressing. The San Giuliano Estates in Alghero, Sardinia, are a clear example of the evolution of the agricultural and food industry towards a reality where the boundaries are extended to include other activities, which in this case, complement the Manca family’s tradition of agricultural production. As soon as they are harvested, the olives are taken to the frantoio – or mill – where the oil must be extracted within a week. The best oil is produced from olives processed one or two days after picking. The olives are then cleaned in cold water and then crushed. The kneaded pulp is layered on fibrous mats and pressed between huge stones or metal plates. The whole process takes place without using any heat or chemicals! The first oil extracted from the pressed pulp of the olives is known as the first pressing. Product of Italy
- Net weigh: 17 fl oz | 500 ml
- Product of Italy
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Please note that orders with multiple items are given a processing time according to the particular item.
Before shipping, we will conduct a thorough inspection of the items you've ordered. Most orders are delivered within 48 hours. The expected delivery time is between 3-7 days.
Returns
Due to multiple parties such as the factory and the warehouse, we are unable to fully manage stock. The actual levels of stock can change at any point. Be aware that it is possible that your order will be out of stock after you have made the order.
Our policy lasts for thirty days. We cannot exchange or refund your order after 30 days from the date of purchase.
In order for your item to be eligible for return, it must be unopened and in the same condition as when you received it in. It must also be returned in its original packaging.
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