Star GranRagù with Porcini Mushrooms,
A typical specialty of the Italian culinary tradition, rich in meat and fine porcini mushrooms, for a full and delicious taste. My GranRagù with Porcini Mushrooms is prepared with strictly controlled meat and guaranteed by the continuous control of suppliers.
Heat the GranRagù in a pan for a few minutes, add the cooked pasta and stir it on high heat for 1-2 minutes, then serve immediately.
- Preservative-free.
- Gluten-free.
- FORMAT 180 gr tinplate cans in clusters of 2 pieces.